PERENCANAAN PENGELOLAAN SAMPAH PASAR DI PASAR NGEMPLAK TULUNGAGUNG, KABUPATEN TULUNGAGUNG, JAWA TIMUR MARKET WASTE MANAGEMENT PLANNING AT NGEMPLAK MARKET TULUNGAGUNG, TULUNGAGUNG REGENCY, EAST JAVA

Abstract

Abstrak, Pasar Ngemplak merupakan pasar tradisional yang terletak di Kabupaten
Tulungagung. Pasar Ngemplak terletak di Kecamatan Botoran yang berlokasi di Jl. KHR. Abdul
Fattah Dusun Ngemplak, Desa Botoran. Pengelolaan sampah di pasar ini belum terkelola dengan baik,
banyak sampah masih berserakan disekitar los/kios, sehingga perlu adanya pengelolaan. Tujuan dari
penelitian ini adalah untuk mengetahui timbulan sampah, komposisi sampah dan perencanaan
pengelolaan sampah dari pewadahan, pengumpulan dan mendesain bangunan pengelolaan sampah
pasar.
Metode yang digunakan dalam penelitian ini adalah Metode Deskriptif dan mengukur langsung
satuan timbulan sampah dan komposisi sampah yang dihasikan dari masing-masing lapak pedagang
yaitu langsung dari sumber di Pasar Ngemplak. Teknik penentuan sampel dan waktu pengukuran serta
tata caranya mengacu pada SNI-19-3964-1994 dan ASTM D5321-92 (2003).
Berdasarkan hasil perhitungan, bahwa besaran timbulan sampah di Pasar Ngemplak dengan
volume 69,21 m
3
/hari dan berat sebanyak 7.699 kg/hari. Komposisi sampah basah 63,44% dan
sampah kering 36,56%. Pewadahan yang direncanakan 2 jenis pemilahan yaitu sampah basah dan
sampah kering. Penambahan 19 alat pengumpul sampah yang dibuat celah pada gerobak pengumpul
antara sampah basah dan kering. Luas lahan TPS 3R yang direncanakan sebesar 220 m2
, yang terdiri
dari ruang pemilahan, ruang pewadahan sampah basah, ruang pencacah, ruang pengomposan, ruang
pengayakan dan pengemasan. Ruang pewadahan sampah kering, Ruang pemilahan, kantor, garasi
gerobak, gudang, pos jaga, toilet.
Kata Kunci : Sampah pasar, Pengelolaan Sampah, TPS 3R
Abstract, Ngemplak Market is a traditional market located in Tulungagung Regency.
Ngemplak Market is located in Botoran District which is located on Jl. KHR. Abdul Fattah Ngemplak
Hamlet, Botoran Village. Waste management in this market has not been managed properly, a lot of
garbage is still scattered around the stalls/kiosks, so there needs to be management. The purpose of
this study was to determine the generation of waste, the composition of the waste and the planning of
waste management from the storage, collection and design of market waste management buildings.
The method used in this research is descriptive method and measures the waste generation unit
and waste composition directly from each vendor's stall, namely directly from sources in the
Ngemplak Market. The technique of determining the sample and the measurement time as well as the
procedure refers to SNI-19-3964-1994 and ASTM D5321-92 (2003).
Based on the calculation results, the amount of waste generated in the Ngemplak Market is
69.21 m3/day in volume and 7,699 kg/day in weight. The composition of wet waste is 63.44% and dry
waste is 36.56%. There are two types of storage planned for sorting, namely wet waste and dry waste.
The addition of 19 garbage collection tools made a gap in the collection cart between wet and dry
waste. The planned land area for TPS 3R is 220 m2, which consists of a sorting room, a wet waste
storage room, an enumeration room, a composting room, a sieving and packaging room. Dry waste
storage room, sorting room, office, cart garage, warehouse, guard post, toilet.
Keywords: Market waste, Waste Management, TPS 3R