Kana, Yoseph Renosandro Putra, Salmia LA, and Renny Septiari. “PENGENDALIAN KUALITAS PADA PROSES PENGEMASAN MINUMAN UKURAN 120 ML (STUDI KASUS SARI APEL BROSEM KOTA BATU, JAWA TIMUR)”. Jurnal Valtech 4, no. 2 (October 16, 2021): 19-25. Accessed July 14, 2026. https://ejournal.itn.ac.id/valtech/article/view/3817.